{"id":17935,"date":"2015-04-07T12:27:57","date_gmt":"2015-04-07T09:27:57","guid":{"rendered":"http:\/\/balarisi.org\/?p=17935"},"modified":"2015-04-08T11:21:12","modified_gmt":"2015-04-08T08:21:12","slug":"hatay-ilinde-uretilen-salgi-okaliptus-cicek-ve-maydanoz-ballarinin-antioksidan-antimikrobiyal-yag-asidi-ve-kalinti-analizleri","status":"publish","type":"post","link":"https:\/\/www.beyazkovan.com\/?p=17935","title":{"rendered":"Hatay ilinde \u00fcretilen salg\u0131, okalipt\u00fcs, \u00e7i\u00e7ek ve maydanoz ballar\u0131n\u0131n antioksidan, antimikrobiyal, ya\u011f asidi ve kal\u0131nt\u0131 analizleri"},"content":{"rendered":"<p><strong>Serbay Bucak<\/strong><br \/>\nY\u00fcksek Lisans Tezi, Mustafa Kemal \u00dcniversitesi \/ Fen Bilimleri Enstit\u00fcs\u00fc \/ Kimya Anabilim Dal\u0131, 2011, 81 s.<br \/>\nTEZ NO: <strong>287551<\/strong><br \/>\n<!--more--><span style=\"color: #ff6600;\"><a style=\"color: #ff6600;\" href=\"https:\/\/tez.yok.gov.tr\/UlusalTezMerkezi\/tarama.jsp\" target=\"_blank\">Sorgu Penceresine TEZ NO&#8217;yu yazarak Ayr\u0131nt\u0131l\u0131 Bilgi ve PDF d\u00f6k\u00fcmana ula\u015fmak i\u00e7in t\u0131klay\u0131n\u0131z <\/a><\/span><\/p>\n<p><strong>\u00d6ZET<br \/>\n<\/strong> Bu \u00e7al\u0131\u015fmada Hatay ilinde \u00fcretilen salg\u0131, okalipt\u00fcs, \u00e7i\u00e7ek ve maydanoz ballar\u0131n\u0131n antioksidan aktiviteleri, antimikrobiyal etkileri, ya\u011f asidi kompozisyonlar\u0131, pestisit ve naftalin kal\u0131nt\u0131lar\u0131 belirlenmi\u015ftir. Antioksidan kapasiteler Folin metodu, DPPH serbest radikal s\u00fcp\u00fcrme metodu, indirgeme g\u00fcc\u00fc ve \u00df-karoten-linoleik asit em\u00fclsiyon sistemi kullan\u0131larak tayin edildi ve sonu\u00e7lar standart antioksidanlarla (BHA, BHT) k\u0131yasland\u0131. Antimikrobiyal etki ise 6 bakteri t\u00fcr\u00fcne kar\u015f\u0131 mikrodil\u00fcsyon broth metodu kullan\u0131larak belirlenmi\u015ftir. Ya\u011f asidi kompozisyonlar\u0131n\u0131n belirlenmesinde GC, kal\u0131nt\u0131 analizlerinde ise GC-MS ve LC MS-MS kullan\u0131lm\u0131\u015ft\u0131r. Toplam fenolik madde miktar\u0131 Folin-Ciocalteau prosed\u00fcr\u00fcne g\u00f6re yap\u0131lm\u0131\u015f ve bal \u00f6rneklerinin fenolik i\u00e7eri\u011fi 60,58-287,31 mgGAE\/kgBal aral\u0131\u011f\u0131nda tespit edilmi\u015ftir. Toplam fenolik madde i\u00e7eri\u011fi y\u00fcksek olan \u00f6rneklerin antioksidan aktivitelerinin daha y\u00fcksek oldu\u011fu belirlenmi\u015ftir. Kullan\u0131lan 3 gram (+) ve 3 gram (-) bakteriye kar\u015f\u0131 ballar\u0131n d\u00fc\u015f\u00fck M\u0130K de\u011ferleri g\u00f6sterdi\u011fi bulunmu\u015ftur. Yap\u0131lan GC ve GC-MS analizlerinde bal \u00f6rneklerinde ya\u011f asidi ve naftalin kal\u0131nt\u0131s\u0131 tespit edilmemi\u015ftir. Bal \u00f6rneklerinin LC MS-MS? te yap\u0131lan pestisit tayininde \u00f6rnekler i\u00e7erisinde toplam 81 adet pestisitten, Maydanoz bal\u0131nda iproidone (24,40 ppb) ve okalipt\u00fcs bal\u0131nda prothiophos (10.60 ppb) ve tolfluanid (11.50 ppb) kal\u0131nt\u0131lar\u0131 tespit edilmi\u015ftir.<br \/>\n<strong>Anahtar Kelimeler: <\/strong> Bal; GC-MS; Hatay; M\u0130K; antimikrobiyal aktivite; antioksidan<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Serbay Bucak Y\u00fcksek Lisans Tezi, Mustafa Kemal \u00dcniversitesi \/ Fen Bilimleri Enstit\u00fcs\u00fc \/ Kimya Anabilim Dal\u0131, 2011, 81 s. TEZ NO: 287551<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[37],"tags":[],"class_list":["post-17935","post","type-post","status-publish","format-standard","","category-yuksek-lisans-tezleri","yazarlar-serbay-bucak","anahtarkelimeler-antimikrobiyal-etki","anahtarkelimeler-antioksidan-etki","anahtarkelimeler-bal","anahtarkelimeler-bal-analizi","anahtarkelimeler-bal-ve-kalinti-sorunu","anahtarkelimeler-bal-ve-yoresel-arastirmalar","anahtarkelimeler-cicek-bali","anahtarkelimeler-hatay","anahtarkelimeler-kalinti","anahtarkelimeler-kalinti-analizi","anahtarkelimeler-maydanoz-bali","anahtarkelimeler-naftalin-kalintisi","anahtarkelimeler-okaliptus-bali","anahtarkelimeler-pestisit-kalintisi","anahtarkelimeler-salgi-bali","anahtarkelimeler-yoresel-arastirmalar"],"_links":{"self":[{"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=\/wp\/v2\/posts\/17935","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=17935"}],"version-history":[{"count":1,"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=\/wp\/v2\/posts\/17935\/revisions"}],"predecessor-version":[{"id":17936,"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=\/wp\/v2\/posts\/17935\/revisions\/17936"}],"wp:attachment":[{"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=17935"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=17935"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=17935"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}