{"id":17827,"date":"2015-04-03T12:21:51","date_gmt":"2015-04-03T09:21:51","guid":{"rendered":"http:\/\/balarisi.org\/?p=17827"},"modified":"2015-04-09T12:20:03","modified_gmt":"2015-04-09T09:20:03","slug":"ballarin-ucucu-bilesenlerinin-gaz-kromotografi-kutle-spektrometri-ile-belirlenmesi","status":"publish","type":"post","link":"https:\/\/www.beyazkovan.com\/?p=17827","title":{"rendered":"Ballar\u0131n u\u00e7ucu bile\u015fenlerinin gaz kromotografi-k\u00fctle spektrometri ile belirlenmesi"},"content":{"rendered":"<p><strong>Mert Soysal<\/strong><br \/>\nY\u00fcksek Lisans Tezi, Adnan Menderes \u00dcniversitesi \/ Fen Bilimleri Enstit\u00fcs\u00fc \/ Kimya Anabilim Dal\u0131, 2007, 82 s.<br \/>\nTEZ NO: <strong>200667<\/strong><br \/>\n<!--more--><span style=\"color: #ff6600;\"><a style=\"color: #ff6600;\" href=\"https:\/\/tez.yok.gov.tr\/UlusalTezMerkezi\/tarama.jsp\" target=\"_blank\">Sorgu Penceresine TEZ NO&#8217;yu yazarak Ayr\u0131nt\u0131l\u0131 Bilgi ve PDF d\u00f6k\u00fcmana ula\u015fmak i\u00e7in t\u0131klay\u0131n\u0131z <\/a><\/span><\/p>\n<p><strong>\u00d6ZET<br \/>\n<\/strong> Bal \u00e7ok \u00f6nemli bir besin maddesidir. Ayr\u0131ca, antiseptik\/antimikrobiyal\u00f6zellikleri nedeniyle \u00e7ok eski tarihlerden beri tedavi amac\u0131yla da kullan\u0131lan birmaddedir. Bal esasen iki monosakkaritin yo\u011funla\u015fm\u0131\u015f bir kar\u0131\u015f\u0131m\u0131 olmaklabirlikte \u00e7e\u015fitli vitaminler, enzimler, mineral tuzlar ile bala rengini, tad\u0131n\u0131 vekokusunu veren, b\u00fcy\u00fck bir k\u0131sm\u0131 u\u00e7ucu nitelikteki, \u00e7e\u015fitli organik s\u0131n\u0131flara aitbile\u015fenler i\u00e7ermektedir.Bal, ayn\u0131 zamanda ticari bir mald\u0131r. Her alanda standartla\u015fman\u0131n\u00f6nerildi\u011fi\/yap\u0131ld\u0131\u011f\u0131 g\u00fcn\u00fcm\u00fcz\u00fcn d\u00fcnyas\u0131nda bal\u0131n \u00f6zellikleri i\u00e7in de standartlargetirilmi\u015ftir. Bu standartlarda bal\u0131n \u00e7e\u015fitli fizikokimyasal \u00f6zellik\/b\u00fcy\u00fckl\u00fckleritan\u0131mlanmaktad\u0131r. Ancak son y\u0131llarda, az say\u0131daki bu fizikokimyasal \u00f6zelli\u011finyan\u0131nda bal\u0131n bitkisel ve co\u011frafik orijininin belirtilmesi i\u00e7in de Avrupa Birli\u011fiKomisyonlar\u0131nda kuvvetli \u00f6neriler yap\u0131lmaktad\u0131r.Bu \u00e7al\u0131\u015fman\u0131n amac\u0131, Ayd\u0131n-Denizli-Mu\u011fla illerinde \u00fcretilen, bitki orijinide\u011fi\u015fik ballardaki u\u00e7ucu bile\u015fenleri analizleyerek bal\u0131n bitkisel orijininikarakterize edebilecek olan ve b\u00f6ylece bir bal t\u00fcr\u00fcn\u00fcn di\u011fer t\u00fcrlerdenayr\u0131lmas\u0131n\u0131 sa\u011flayan ?i\u015faretleyici? niteli\u011findeki bile\u015fenleri ortaya \u00e7\u0131karmakt\u0131r.Bitkisel orijini farkl\u0131 dokuz bal \u00f6rne\u011finin ultrason yard\u0131ml\u0131 organikekstraktlar\u0131ndaki u\u00e7ucu bile\u015fenler gaz kromatografi-k\u00fctle spektrometritekni\u011fiyle analizlenmi\u015ftir. Kromatografik al\u0131konma s\u00fcreleri yard\u0131m\u0131ylahesaplanan Kovat indisleri ve k\u00fctle spektrometrenin spektral veri bankas\u0131yard\u0131m\u0131yla, \u00e7ok kesin olmayan bir bi\u00e7imde olsa dahi, bu bile\u015fenlerin yap\u0131lar\u0131ayd\u0131nlat\u0131lm\u0131\u015f, \u00e7e\u015fitli g\u00f6rsel metotlar kullan\u0131larak farkl\u0131 t\u00fcrdeki ballar\u0131karakterize eden bile\u015fiklerin neler olabilece\u011fi tart\u0131\u015f\u0131lm\u0131\u015ft\u0131r.<br \/>\n<strong>Anahtar Kelimeler: <\/strong> Ultrasonik ekstraksiyon, kromatogram, spektrum<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mert Soysal Y\u00fcksek Lisans Tezi, Adnan Menderes \u00dcniversitesi \/ Fen Bilimleri Enstit\u00fcs\u00fc \/ Kimya Anabilim Dal\u0131, 2007, 82 s. TEZ NO: 200667<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[37],"tags":[],"class_list":["post-17827","post","type-post","status-publish","format-standard","","category-yuksek-lisans-tezleri","yazarlar-mert-soysal","anahtarkelimeler-bal","anahtarkelimeler-bal-analizi","anahtarkelimeler-bal-icinde-ucucu-bilesenler"],"_links":{"self":[{"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=\/wp\/v2\/posts\/17827","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=17827"}],"version-history":[{"count":1,"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=\/wp\/v2\/posts\/17827\/revisions"}],"predecessor-version":[{"id":17828,"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=\/wp\/v2\/posts\/17827\/revisions\/17828"}],"wp:attachment":[{"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=17827"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=17827"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.beyazkovan.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=17827"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}